Press Review
01/20/2019 04 hours
Augmented Reality App
Android

Le Creuset Marseille
City Images, Travel Images, Safe Images.
 
Custom Search
Marseille Hotels
Marseille Flights
 
 
 
 
Default Countries
Canada
France
Germany
United Kingdom
United States

City Prefix
A B C D E F G H I
J K L M N O P Q R
S T U V W X Y Z  
 
Le Creuset Marseille
 
Le Creuset Signature Enameled Cast-Iron 7-1/4-Quart Round French (Dutch) Oven, Marseille
Le Creuset Signature Enameled Cast-Iron 7-1/4-Quart Round French (Dutch) Oven, Marseille
Designed specifically to enhance the slow-cooking process by evenly distributing heat and locking in the optimal amount of moisture, the Signature Collection round French Oven blends the best of the past with the latest innovations for comfort and functionality. Handcrafted one at a time inside our Fresnoy-Le-Grand foundry for nearly a century, Le Creuset round French Ovens have been a fixture in homes and restaurants around the world for generations. Their enduring quality, wide-ranging versatility and stylish colors have made them indispensable in the kitchen and cherished around the table.

Click Here to view in augmented reality

$349.95
-$30.00(-8%)



Le Creuset 5 Piece Signature Enameled Cast Iron Cookware Set, Marseille
Le Creuset 5 Piece Signature Enameled Cast Iron Cookware Set, Marseille
Build an impressive collection of enameled cast iron quickly and easily with the new 5-Piece Signature Set. It makes an exceptional gift, especially for newlyweds or anyone outfitting a new home. Whether starting from scratch or adding to an existing collection, this set adds versatility to any kitchen.

Click Here to view in augmented reality

$524.95



Le Creuset Signature Iron Handle Skillet, 9-Inch, Marseille
Le Creuset Signature Iron Handle Skillet, 9-Inch, Marseille
Inspired by nearly a century of culinary craftsmanship, Le Creuset is proud to present the Signature collection as the next evolution of its enameled cast-iron cookware. Signature seamlessly blends Le Creusets classic form and feel with the latest ergonomic and functional innovations.

Click Here to view in augmented reality

$149.95



Le Creuset Signature Enameled Cast-Iron 5-Quart Round Braiser, Marseille
Le Creuset Signature Enameled Cast-Iron 5-Quart Round Braiser, Marseille
Le Creuset Signature Enameled Cast-Iron 5-Quart Round Braiser, Marseille This updated kitchen classic enhances the cooking process by evenly distributing heat and locking in the optimal amount of moisture. With ergonomic handles and an advanced interior enamel that resists chipping and cleans easily, Le Creuset's braisers blend the best of the past with the latest innovations in comfort and functionality. Most braising recipes call for searing the meats or vegetables at a high temperature, then finishing covered on lower heat, creating a natural gravy. Colorful, long-lasting exterior enamel resists chipping and cracking; interior enamel is engineered to resist staining and dullingSand-colored interior enamel makes it easy to monitor food as it cooks, preventing burning and stickingOversized handles provide even weight distribution and a secure gripErgonomic composite knobs are heat resistant to 500�FBuilt-in lid stabilizers provide a secure, no-slide fitThe lightest weight per quart of any premium cast iron cookware availableBraising uses both wet and dry heats to break down tough cuts of meat and tenderize fresh vegetables Each piece from our extensive range of high-quality enameled cast iron cookware is designed for ease and versatility of use, fitting in with all styles of cooking, all types of cooking appliances and any style of kitchen or dining decor. Please read this section before using your cookware for the first time. The information it contains will help you achieve the best possible cooking results. Enameled cast iron is a remarkable and robust material that performs well with modern requirements for food preparation and cooking. Whether you choose to stir-fry, slow-cook a casserole, sear a steak or bake a cake, there is a shape that is suitable. Cast iron performs well for either slow cooking or high-temperature searing. Cast iron can be used reliably on any heat source, including induction, and with any oven or grill. It has the ability to retain heat efficiently, which allows for use of lower heat settings in stovetop and oven cooking. On the table, a hot covered dish will keep food hot for second servings. Cast iron can also be used to keep foods cold. A chilled dish becomes an ideal cold food server on a hot summer day. It can also be placed in the freezer for food storage or advanced food preparation High heat temperatures should only be used for boiling water for vegetables or pasta, or for reducing the consistency of stocks or sauces. High heats should never be used to preheat a pan before lowering the heat for cooking. Cast iron retains heat so efficiently that overheating will cause food to burn or stick. The vitreous enamel surface is impermeable and therefore ideal for raw or cooked food storage, and for marinating with acidic ingredients such as wine. Cooking tips for shallow frying and sauteing: For frying and sauteing, the fat should be hot before adding food. Bring the pan and fat or oil to the correct temperature together. Oil is hot enough when there is a gentle ripple in its surface. For butter and other fats, bubbling or foaming indicates the correct temperature. If either begins smoking, or if butter begins browning, it is too hot and should be cooled slightly before proceeding. The quickest way to do this is to remove the pan from the heat source for a few moments. For longer shallow frying a mixture of oil and butter gives excellent results.

Click Here to view in augmented reality

$339.95



Le Creuset Signature Enameled Cast-Iron 5-1/2-Quart Round French (Dutch) Oven, Marseille
Le Creuset Signature Enameled Cast-Iron 5-1/2-Quart Round French (Dutch) Oven, Marseille
Le Creuset 51/2 qt. Round French Oven Marseille Cookware Colorful, long-lasting exterior enamel Oversized handles for even weight distribution Built-in lid stabilizers

Click Here to view in augmented reality

$309.95
-$30.00(-9%)



Le Creuset of America Craft Series 5Piece Utensil Set with Crock - Marseille
Le Creuset of America Craft Series 5Piece Utensil Set with Crock - Marseille
Le creuset's new craft series kitchen tools includes three ergonomic, task-inspired spatulas and an easy-spread, easy-clean basting brush. It's designed for Comfort and performance and it's crafted for value and durability. The craft series range is hard-working, long-lasting, no-nonsense, and very reliable.

Click Here to view in augmented reality

$59.95



Le Creuset Signature Cast Iron Saucepan, 1-3/4-Quart, Marseille
Le Creuset Signature Cast Iron Saucepan, 1-3/4-Quart, Marseille
The smoothly curved interior and rounded base of the Signature saucepan make sauce making easier than ever, with no tight corners to trap ingredients - allowing them to blend easily. An extended helper handle and a contoured main handle also provide added control when transferring cookware on the stovetop or between the kitchen and the table. Crafted of durable cast iron and protected by Le Creuset's enhanced enameling, the Signature saucepan provides the optimal medium for sauce making with its precise and responsive temperature control properties. In fact, cast iron has long been used by chefs around the world to achieve the steady low-to-medium heat required for building delicate sauces.

Click Here to view in augmented reality

$184.95



Le Creuset Stoneware Covered Rectangular Casserole, 12.5 by 8.5-Inch, Marseille
Le Creuset Stoneware Covered Rectangular Casserole, 12.5 by 8.5-Inch, Marseille
Le Creuset's latest line of stoneware is a contemporary expression of French character that features improved performance. The updated design emphasizes our signature triple-ring detailing, making this range a lovely complement to other Le Creuset products. Each piece has been thoughtfully considered to deliver a perfect cooking and baking experience every time.

Click Here to view in augmented reality

$99.95



Le Creuset Signature Iron Handle Skillet, 11-3/4-Inch, Marseille
Le Creuset Signature Iron Handle Skillet, 11-3/4-Inch, Marseille
Inspired by nearly a century of culinary craftsmanship, Le Creuset is proud to present the Signature collection as the next evolution of its enameled cast-iron cookware. Signature seamlessly blends Le Creusets classic form and feel with the latest ergonomic and functional innovations.

Click Here to view in augmented reality

$199.95



Le Creuset Signature Enameled Cast-Iron 2-Quart Round French (Dutch) Oven, Marseille
Le Creuset Signature Enameled Cast-Iron 2-Quart Round French (Dutch) Oven, Marseille
Le Creuset Signature Enameled Cast-Iron 2-Quart Round French Oven, Marseille Shown in Flame Color Shown in Flame Color Also known as a Dutch oven, this updated kitchen classic enhances the cooking process by evenly distributing heat and locking in the optimal amount of moisture. With ergonomic handles and an advanced interior enamel that resists chipping and cleans easily, Le Creuset's French ovens blend the best of the past with the latest innovations in comfort and functionality. Colorful, long-lasting exterior enamel resists chipping and cracking; interior enamel is engineered to resist staining and dullingSand-colored interior enamel makes it easy to monitor food as it cooks, preventing burning and stickingOversized handles provide even weight distribution and a secure gripErgonomic composite knobs are heat resistant to 500�FBuilt-in lid stabilizers provide a secure, no-slide fitThe lightest weight per quart of any premium cast iron cookware available Each piece from our extensive range of high-quality enameled cast iron cookware is designed for ease and versatility of use, fitting in with all styles of cooking, all types of cooking appliances and any style of kitchen or dining decor. Please read this section before using your cookware for the first time. The information it contains will help you achieve the best possible cooking results. Enameled cast iron is a remarkable and robust material that performs well with modern requirements for food preparation and cooking. Whether you choose to stir-fry, slow-cook a casserole, sear a steak or bake a cake, there is a shape that is suitable. Cast iron performs well for either slow cooking or high-temperature searing. Cast iron can be used reliably on any heat source, including induction, and with any oven or grill. It has the ability to retain heat efficiently, which allows for use of lower heat settings in stovetop and oven cooking. On the table, a hot covered dish will keep food hot for second servings. Cast iron can also be used to keep foods cold. A chilled dish becomes an ideal cold food server on a hot summer day. It can also be placed in the freezer for food storage or advanced food preparation High heat temperatures should only be used for boiling water for vegetables or pasta, or for reducing the consistency of stocks or sauces. High heats should never be used to preheat a pan before lowering the heat for cooking. Cast iron retains heat so efficiently that overheating will cause food to burn or stick. The vitreous enamel surface is impermeable and therefore ideal for raw or cooked food storage, and for marinating with acidic ingredients such as wine.

Click Here to view in augmented reality

$189.85
-$20.10(-10%)


 
Free the Animation VR / AR
Play to reveal 3D images and 3D models!
Demonstration A-Frame / Multiplayer
Android app on Google Play
 
vlrPhone / vlrFilter
Project of very low consumption, radiation and bitrate softphones, with the support of the spatial audio, of the frequency shifts and of the ultrasonic communications / Multifunction Audio Filter with Remote Control!



 
 
Local Searches


Illustrated How-To

 
WhmSoft Services
Copyright (C) 2006-2019 WhmSoft
All Rights Reserved